[No authors listed]
); 3) Sprint interval training (SIT; 6Â ÃÂ 30Â s "all-out" cycling bouts with 4Â min recovery periods); 4) Control (CTRL; no exercise). Blood samples were obtained immediately pre- and post-exercise, as well as 90-min post-exercise for the measurement of total PYY and GLP-1. Subjective hunger was assessed using a visual analog scale pre-breakfast and at the three blood sampling time-points. Total PYY concentrations increased immediately post-exercise following both HICT (PÂ =Â 0.006) and SIT (PÂ <Â 0.001) versus CTRL, while SIT was also greater (PÂ =Â 0.005) compared to MICT. Total GLP-1 concentrations changed similarly across time-points (PÂ <Â 0.001), with no differences between sessions (PÂ =Â 0.280). Perceptions of hunger also changed similarly across time-points (PÂ <Â 0.001) with no differences between trials (PÂ =Â 0.085). These findings suggest that total PYY increases only after high-intensity exercise and exhibits a greater responsiveness to SIT compared to moderate-intensity exercise. Compensatory increases in hunger do not seem to occur at any exercise intensity. These findings support a dose-response relationship between exercise intensity and total PYY, though the effects on total GLP-1 and hunger perceptions seem unclear.
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